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Macallan The Classic Cut Single Malt Whisky 2025

Macallan The Classic Cut Single Malt Whisky 2025

100p and less

Matured in sherry seasoned European and American oak, and ex-Bourbon casks, this exceptional single malt delivers a rich, layered profile. It has been bottled at the whisky maker’s preferred strength of 50.6% to reveal a unique character and flavor. At full strength, the whisky reveals a prominence of velvety milk chocolate and orange zest. When water is added, reducing it to 40%, bright notes of grapefruit and creamy vanilla panna cotta emerge. A further cut of water, reducing the strength to 20%, unveils a fresh, warming finish of apple and lemon zest. Tastig notes : Nose: At full strength, aromas of velvety milk chocolate and bright orange zest rise from the glass. With a splash of water, notes of grapefruit and creamy vanilla panna cotta emerge, becoming more delicate as the whisky softens. Palate: Rich and layered, showcasing the influence of sherry-seasoned European and American oak alongside ex-Bourbon casks. Initially bold and indulgent, the palate evolves with water, shifting toward lighter citrus and silky vanilla tones. Finish: Fresh and warming, revealing touches of apple and lemon zest when reduced further, leaving a clean, citrus-tinged finale.

$36.00

Original: $119.99

-70%
Macallan The Classic Cut Single Malt Whisky 2025

$119.99

$36.00

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Description

Matured in sherry seasoned European and American oak, and ex-Bourbon casks, this exceptional single malt delivers a rich, layered profile. It has been bottled at the whisky maker’s preferred strength of 50.6% to reveal a unique character and flavor. At full strength, the whisky reveals a prominence of velvety milk chocolate and orange zest. When water is added, reducing it to 40%, bright notes of grapefruit and creamy vanilla panna cotta emerge. A further cut of water, reducing the strength to 20%, unveils a fresh, warming finish of apple and lemon zest. Tastig notes : Nose: At full strength, aromas of velvety milk chocolate and bright orange zest rise from the glass. With a splash of water, notes of grapefruit and creamy vanilla panna cotta emerge, becoming more delicate as the whisky softens. Palate: Rich and layered, showcasing the influence of sherry-seasoned European and American oak alongside ex-Bourbon casks. Initially bold and indulgent, the palate evolves with water, shifting toward lighter citrus and silky vanilla tones. Finish: Fresh and warming, revealing touches of apple and lemon zest when reduced further, leaving a clean, citrus-tinged finale.